Easy Side Dishes: Indulgent Honey Butter Skillet Corn Delight
Indulge in this sweet and savory Honey Butter Skillet Corn that pairs perfectly with any meal. It’s an easy and delicious side dish!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Skillet
- Cuisine: American
- Diet: Vegetarian
- 4 cups fresh corn kernels
- 1/4 cup unsalted butter
- 1/4 cup honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- In a large skillet, melt the butter over medium heat.
- Add the corn kernels and cook for 5-7 minutes until tender.
- Stir in the honey, salt, and pepper, and cook for another 2 minutes.
- Remove from heat and stir in parsley before serving.
Notes
- For extra flavor, consider adding lime juice or chili powder.
- This dish is best served warm.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Easy SIDE DISHES, Honey Butter Skillet Corn