Easy Soup Recipes: Comforting Crockpot Black Bean Soup with Turkey Bacon
Enjoy a warm and hearty bowl of Crockpot Black Bean Soup, filled with flavor and perfect for any day of the week!
- Prep Time: 15 minutes
- Cook Time: 480 minutes
- Total Time: 495 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: crockpot
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 cups dried black beans
- 4 cups vegetable broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 2 carrots, diced
- 4 slices turkey bacon, chopped
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt to taste
- 1 lime, juiced
Instructions
- Rinse and soak the black beans overnight.
- Place all ingredients into the crockpot except the lime juice.
- Cook on low for 8 hours or until beans are tender.
- Stir in lime juice before serving.
Notes
- This soup can be blended for a creamier texture.
- Adjust spices according to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 10mg
Keywords: easy soup recipes, black bean soup, crockpot recipes, turkey bacon