Easy Soup Recipes: Indulgent Creamy Chicken and Turkey Bacon Gnocchi Soup
Indulge in this deliciously creamy chicken and bacon gnocchi soup that’s easy to make and perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 tablespoon olive oil
- 1 pound chicken breast, diced
- 4 ounces turkey bacon, chopped
- 1 cup onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups gnocchi
- 1 cup heavy cream
- 1 teaspoon dried thyme
- Salt and pepper to taste
- In a large pot, heat olive oil over medium heat.
- Add diced chicken and turkey bacon, cooking until the chicken is browned.
- Stir in onion and garlic, sautéing until softened.
- Pour in chicken broth and bring to a simmer.
- Add gnocchi and cook until they float to the top.
- Stir in heavy cream and thyme, cooking until heated through.
- Season with salt and pepper before serving.
Notes
- For a thicker soup, reduce the amount of broth.
- Feel free to add vegetables like spinach or peas for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 90mg
Keywords: easy soup recipes, creamy chicken soup, gnocchi soup