Easy Soup Recipes: Indulgent Creamy Italian Sausage Gnocchi Soup
A delicious creamy soup featuring gnocchi and Italian sausage, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound Italian sausage
- 4 cups chicken broth
- 1 cup heavy cream
- 1 pound gnocchi
- 2 cups spinach
- 1 teaspoon Italian seasoning
- 1 clove garlic, minced
Instructions
- In a pot, cook the Italian sausage over medium heat until browned.
- Add garlic and Italian seasoning, cooking for another minute.
- Pour in the chicken broth and bring to a simmer.
- Stir in the gnocchi and cook until they float to the top.
- Add the heavy cream and spinach, stirring until the spinach wilts.
- Serve hot.
Notes
- For a lighter version, substitute the heavy cream with half and half.
- Add Parmesan cheese for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 80mg
Keywords: easy soup recipes