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Easy Soup Recipes: Indulgent Thai Chicken Curry Soup You’ll Love

easy soup recipes : Easy Thai Chicken Curry Soup
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A deliciously creamy and spicy Thai chicken curry soup that is quick to make and perfect for any occasion.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound chicken breast, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 tablespoons red curry paste
  • 1 can (14 ounces) coconut milk
  • 2 cups chicken broth
  • 1 cup bell peppers, sliced
  • 2 cups spinach, fresh
  • 2 teaspoons soy sauce
  • 1 lime, juiced
  • fresh cilantro, for garnish

Instructions

  1. Heat olive oil in a pot over medium heat.
  2. Add diced chicken and cook until golden brown.
  3. Stir in the onion and garlic, cooking until softened.
  4. Add red curry paste and mix well.
  5. Pour in coconut milk and chicken broth; bring to a simmer.
  6. Stir in bell peppers and spinach; cook until vegetables are tender.
  7. Season with soy sauce and lime juice.
  8. Serve hot, garnished with fresh cilantro.

Notes

  • This soup can be made ahead and refrigerated.
  • Adjust the spice level by adding more or less curry paste.

Nutrition

Keywords: easy soup recipes, Thai chicken curry soup

Find it online: https://www.bakeorshake.com/easy-soup-recipes-indulgent-thai-chicken-curry-soup-youll-love/