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Easy Spicy Southern Chicken Spaghetti with Turkey Bacon Delight

Easy Spicy Southern Chicken Spaghetti

Enjoy a flavorful dish that combines the rich tastes of southern cooking with a spicy kick, making it perfect for any dinner table.

Ingredients

Scale
  • 1 pound spaghetti
  • 2 cups cooked chicken, shredded
  • 4 strips turkey bacon, chopped
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup chicken broth
  • 2 tablespoons olive oil
  • 1 teaspoon red pepper flakes
  • Salt to taste
  • Black pepper to taste
  • 1 cup shredded cheese (optional)

Instructions

  1. In a large pot, cook the spaghetti according to package instructions, then drain.
  2. In a skillet, heat olive oil over medium heat. Add turkey bacon and cook until crispy.
  3. Add onion and garlic, cooking until softened.
  4. Stir in the chicken, diced tomatoes, chicken broth, and red pepper flakes. Simmer for 10-15 minutes.
  5. Toss the cooked spaghetti with the sauce mixture. Adjust seasoning with salt and pepper.
  6. If using, top with shredded cheese before serving.

Notes

  • For added heat, increase the amount of red pepper flakes.
  • This recipe can be made ahead of time and stored in the refrigerator.

Nutrition

Keywords: Easy Spicy Southern Chicken Spaghetti, Southern cooking, spicy chicken recipes