Easy Street Corn Chicken Rice Bowl: A Juicy, Homemade Delight
This Easy Street Corn Chicken Rice Bowl is a vibrant and flavorful meal that combines juicy chicken, sweet corn, and fluffy rice, making it a perfect homemade delight.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 1 cup sweet corn, canned or frozen
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- salt and pepper to taste
- 1/2 cup diced red peppers
- 1/4 cup chopped cilantro
Instructions
- In a pan, heat the olive oil over medium heat and add the diced chicken. Cook until browned.
- Add the sweet corn, chili powder, garlic powder, cumin, salt, and pepper. Stir to combine.
- Mix in the cooked rice and diced red peppers, and stir until heated through.
- Garnish with chopped cilantro and serve warm.
Notes
- For a vegetarian version, substitute chicken with black beans.
- Feel free to add other vegetables like zucchini or carrots for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Easy Street Corn Chicken Rice Bowl, homemade rice bowl, chicken rice bowl, corn recipes