Easy Summer Meals Ideas: Discover the Best Crockpot Garlic Parmesan Chicken Pasta Recipe
A delicious and easy summer meal that combines the rich flavors of garlic and parmesan with tender chicken and pasta, all cooked to perfection in a crockpot.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound chicken breasts
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 4 cloves garlic, minced
- 8 ounces pasta of choice
- 1 teaspoon Italian seasoning
- 2 tablespoons fresh parsley, chopped
- Place the chicken breasts in the bottom of the crockpot.
- In a bowl, mix together the heavy cream, grated parmesan, minced garlic, and Italian seasoning.
- Pour the mixture over the chicken in the crockpot.
- Cook on low for 6-8 hours or until the chicken is tender and cooked through.
- Before serving, cook the pasta according to package instructions; drain and set aside.
- Once the chicken is cooked, shred it with two forks and mix it with the sauce.
- Toss the cooked pasta into the crockpot and mix well.
- Garnish with fresh parsley before serving.
Notes
- This dish can be made ahead of time and reheated for quick meals.
- For added flavor, consider marinating the chicken in the seasoning overnight.
Nutrition
- Serving Size: 1.5 cups
- Calories: 550
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Easy Summer Meals, Crockpot Recipes, Garlic Parmesan Chicken Pasta