Easy Summer Meals Ideas: Irresistibly Easy Cowboy Butter Chicken Linguine in 30 Minutes
Enjoy a delicious and effortless meal with this Cowboy Butter Chicken Linguine recipe that comes together in just 30 minutes, perfect for summer!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 12 ounces linguine
- 2 tablespoons cowboy butter
- 1 pound chicken breast, diced
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup fresh parsley, chopped
- 2 tablespoons lemon juice
- ½ cup grated Parmesan cheese
Instructions
- Cook the linguine according to package instructions. Drain and set aside.
- In a large skillet, melt the cowboy butter over medium heat.
- Add the diced chicken breast and season with garlic powder, paprika, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
- Stir in the cooked linguine, parsley, and lemon juice until well combined.
- Sprinkle with Parmesan cheese before serving.
Notes
- This dish is best served fresh, but can be stored in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 2g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Easy Summer Meals, Cowboy Butter, Chicken, Linguine, Quick Dinner