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Fall Pumpkin Chocolate Chip Cookies: The Best Treat for Cozy Days

Fall Pumpkin Chocolate Chip Cookies : Pumpkin Chocolate Chip Cookies
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Enjoy the warm flavors of fall with these delicious pumpkin chocolate chip cookies, perfect for cozy days.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the pumpkin puree, eggs, and vanilla extract, and mix until well combined.
  4. In another bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Fold in the chocolate chips.
  7. Drop rounded tablespoons of dough onto prepared baking sheets.
  8. Bake for 12-15 minutes or until the edges are golden brown.
  9. Allow to cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a more intense flavor, add a tablespoon of pumpkin spice.
  • These cookies can be stored in an airtight container for up to a week.

Nutrition

Keywords: Fall Pumpkin Chocolate Chip Cookies, pumpkin cookies, fall treats

Find it online: https://www.bakeorshake.com/fall-pumpkin-chocolate-chip-cookies-the-best-treat-for-cozy-days/