French Butter Cookies: The Best Easy Recipe for Homemade Joy
Delight in the rich and buttery taste of French Butter Cookies, a simple recipe that brings joy to your baking experience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup powdered sugar
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter and powdered sugar until smooth.
- Mix in the vanilla extract, then gradually add in the flour and salt.
- Form the dough into small balls and place them on a baking sheet.
- Flatten each ball slightly with the bottom of a glass.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Let cool on wire racks.
Notes
- Store cookies in an airtight container for up to a week.
- For extra flavor, add lemon zest to the dough.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 4g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: French Butter Cookies, easy recipe, homemade cookies, baking
Find it online: https://www.bakeorshake.com/french-butter-cookies/