Garlic Focaccia Cheesy Bread: The Easy Comfort You Crave
A delicious and easy recipe for garlic focaccia cheesy bread that will satisfy your cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 40 minutes
- Yield: 4 servings 1x
- Category: Bread
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 2 teaspoons active dry yeast
- 3/4 cup warm water
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- In a bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes until frothy.
- Add flour, salt, and olive oil. Mix until a dough forms.
- Knead the dough for about 5 minutes until smooth.
- Place the dough in a greased bowl and cover. Let it rise for 1 hour.
- Preheat the oven to 425°F (220°C).
- Punch down the dough and press it into a greased baking dish.
- Spread minced garlic over the top and sprinkle with mozzarella and Parmesan.
- Bake for 20-25 minutes until golden brown.
- Let cool slightly before slicing and serving.
Notes
- For extra flavor, add herbs like rosemary or thyme on top before baking.
- Try serving with marinara sauce for dipping.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 1g
- Sodium: 430mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Garlic Focaccia Cheesy Bread, comfort food, easy recipe