Garlic Shrimp Spaghetti: A Quick and Easy Indulgence at Home
A delicious and fast recipe for Garlic Shrimp Spaghetti that you can easily make at home, perfect for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 8 oz spaghetti
- 1 lb shrimp, peeled and deveined
- 4 cloves garlic, minced
- 2 tbsp olive oil
- 1/4 tsp red pepper flakes
- Salt to taste
- Black pepper to taste
- 2 tbsp fresh parsley, chopped
Instructions
- Cook the spaghetti according to package instructions.
- In a skillet, heat olive oil over medium heat.
- Add garlic and red pepper flakes, sautéing for 1 minute.
- Add shrimp and cook until pink and opaque, about 3-4 minutes.
- Season with salt and pepper.
- Toss in the cooked spaghetti with shrimp and garlic.
- Garnish with parsley before serving.
Notes
- For added flavor, consider adding lemon juice or zest.
- This dish can be served with a side salad for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Garlic Shrimp Spaghetti, quick recipes, easy dinner
Find it online: https://www.bakeorshake.com/garlic-shrimp-spaghetti/