Graham Cracker Crumble Topping: The Best Sweet Add-On for Desserts
A delicious graham cracker crumble topping that enhances the flavor of any dessert.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 cups 1x
- Category: Dessert Toppings
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs, melted butter, sugar, and cinnamon.
- Mix until well combined and crumbly.
- Spread the mixture evenly on a baking sheet.
- Bake for 10 minutes or until golden brown.
- Allow to cool before using.
Notes
- Store in an airtight container for up to two weeks.
- Use as a topping for ice cream, brownies, or cheesecake.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Graham Cracker Crumble Topping