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Halloween Chocolate Pretzel Spider Webs: A Spooky and Sweet Delight

Halloween Chocolate Pretzel Spider Webs: A Sweet and Spooky Treat

These Halloween Chocolate Pretzel Spider Webs are a fun and delicious treat for your spooky celebrations!

Ingredients

Scale
  • 1 cup chocolate chips
  • 2 cups pretzel rods
  • 1 cup candy eyes
  • 1/2 cup white chocolate chips

Instructions

  1. Melt the chocolate chips in a microwave-safe bowl.
  2. Dip each pretzel rod into the melted chocolate, making sure to coat it evenly.
  3. Place the coated pretzels on a baking sheet lined with parchment paper.
  4. Drizzle the melted white chocolate over the pretzels to create a spider web effect.
  5. Attach candy eyes onto the chocolate before it hardens.
  6. Let the treats cool completely before serving.

Notes

  • For added crunch, consider sprinkling some crushed nuts on top before the chocolate sets.
  • These treats can be stored in an airtight container for up to a week.

Nutrition

Keywords: Halloween, chocolate, pretzels, spider webs, treats