Halloween Peanut Butter Spider Cookies: Easy Treats for Spooky Fun
These Halloween Peanut Butter Spider Cookies are a fun and easy treat to celebrate the spooky season. With a delicious peanut butter base and chocolate accents, they’re sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 24 chocolate candy drops
- 48 pretzel sticks
- 1/4 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the peanut butter, sugar, egg, and vanilla until smooth.
- Roll the dough into balls and place them on a baking sheet.
- Bake for 10 minutes, then let them cool slightly.
- Press two pretzel sticks into each cookie to form spider legs.
- Add a chocolate candy drop on top of each cookie as the spider body.
- Drizzle melted chocolate chips to create eyes on the spiders.
Notes
- Make sure to allow the cookies to cool completely before decorating.
- You can add food coloring to the melted chocolate for fun variations.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Halloween, cookies, peanut butter, spider cookies, treats