Healthy Baked Feta Potatoes: Easy and Delicious Comfort Dish
Enjoy these Healthy Baked Feta Potatoes as a perfect comfort dish that brings together simplicity and great taste.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 4 medium potatoes
- 200 grams feta cheese
- 3 tablespoons olive oil
- 1 teaspoon dried oregano
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 200°C (400°F).
- Wash and cut the potatoes into halves or quarters.
- In a baking dish, drizzle olive oil over the potatoes.
- Add salt, black pepper, and oregano, mixing well to coat the potatoes.
- Place the feta cheese on top of the potatoes.
- Bake for 30-35 minutes or until the potatoes are fork-tender.
- Garnish with fresh parsley before serving.
Notes
- Adjust the seasoning according to your taste.
- For a spicy kick, add red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2 grams
- Sodium: 450 mg
- Fat: 15 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 8 grams
- Cholesterol: 25 mg
Keywords: Healthy Baked Feta Potatoes, Easy Potatoes