Hot Buttered Rum: The Cozy Indulgence for Your Winter Nights
Warm up your winter nights with this delicious Hot Buttered Rum recipe. It’s the perfect mix of rich flavors and spices to keep you cozy.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixed
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 tablespoons unsalted butter
- 1 tablespoon brown sugar
- 1 pinch salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 1/2 ounces dark rum
- 1 cup hot water
Instructions
- In a mug, combine the butter, brown sugar, salt, cinnamon, and nutmeg.
- Add the dark rum and hot water, stirring until the butter is melted and the mixture is well combined.
- Garnish with a sprinkle of additional cinnamon or nutmeg if desired.
- Serve hot and enjoy!
Notes
- This drink can be made with spiced rum for an extra kick.
- Adjust the sweetness by adding more or less brown sugar.
Nutrition
- Serving Size: 1 mug
- Calories: 250
- Sugar: 12g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: hot buttered rum, winter drink, cozy beverage