Print

Late Night Cherry Cupcake: The Indulgent Treat You Crave

Late Night Cherry Cupcake
Print Recipe

Indulge in the deliciousness of late night cherry cupcakes that satisfy your sweet cravings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup pitted cherries, chopped

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. In another bowl, whisk together buttermilk, oil, egg, and vanilla extract.
  4. Combine wet and dry ingredients until just blended. Gently fold in chopped cherries.
  5. Pour the batter into cupcake liners in a muffin tin.
  6. Bake for 18-20 minutes, or until a toothpick inserted comes out clean.
  7. Allow to cool before serving.

Notes

  • For a richer flavor, consider adding chocolate chips.
  • Cherry preserves can be used for a topping.

Nutrition

Keywords: Late Night Cherry Cupcake, Chocolate Cupcake, Cherry Dessert

Find it online: https://www.bakeorshake.com/late-night-cherry-cupcake-the-indulgent-treat-you-crave/