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Lemon Brownies: Easy and Indulgent Recipe for Sweet Lovers

Lemon Brownies

These lemon brownies are a delicious and easy treat for anyone who loves citrus desserts.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a bowl, combine flour, salt, and baking powder.
  3. In another bowl, mix melted butter and sugar until well combined.
  4. Add eggs, lemon juice, and lemon zest to the butter mixture and stir.
  5. Gradually add the flour mixture to the wet ingredients until just combined.
  6. Pour the batter into the prepared baking dish and spread evenly.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Allow to cool before cutting into squares.

Notes

  • For a thicker texture, use a smaller baking dish.
  • Serve with a dusting of powdered sugar for added sweetness.

Nutrition

Keywords: Lemon Brownies