Low Carb Recipes: Easy Low Carb Chicken Casserole with Turkey Bacon
Delicious and satisfying, this easy low carb chicken casserole recipe is perfect for anyone looking for a creamy and cheesy meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked diced chicken
- 1 cup turkey bacon, cooked and crumbled
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1 cup broccoli florets
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cooked chicken, turkey bacon, cream cheese, cheddar cheese, sour cream, and broccoli.
- Add garlic powder, onion powder, salt, and pepper. Mix well.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes or until heated through and bubbly.
Notes
- This casserole can be made ahead of time and stored in the refrigerator.
- Feel free to substitute other vegetables like spinach or zucchini.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Low Carb Recipes, Low Carb Chicken Casserole, Easy Recipes, Healthy Dinner