Marry Me Chicken Pasta: The Indulgent Dish to Win Hearts
This Marry Me Chicken Pasta is a rich and creamy dish that is sure to impress anyone.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- 8 ounces fettuccine pasta
- 1 cup sun-dried tomatoes, chopped
- 1 teaspoon Italian seasoning
- salt to taste
- black pepper to taste
- 2 tablespoons fresh basil, chopped
Instructions
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chicken breasts and cook until browned and cooked through. Remove from skillet and slice.
- In the same skillet, add minced garlic and sauté until fragrant. Pour in heavy cream, stirring until well combined.
- Stir in Parmesan cheese and sun-dried tomatoes. Season with Italian seasoning, salt, and pepper.
- Add the cooked fettuccine to the sauce, tossing to coat.
- Top with sliced chicken and garnish with fresh basil before serving.
Notes
- For added flavor, marinate the chicken in herbs and spices before cooking.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Marry Me Chicken Pasta, creamy pasta, chicken recipe
Find it online: https://www.bakeorshake.com/marry-me-chicken-pasta/