Melt in Your Mouth Chicken: Easy Recipe for Ultimate Comfort Food
Melt in Your Mouth Chicken is the ultimate comfort food that promises to satisfy your taste buds.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
- 4 pieces chicken breasts
- 1 cup buttermilk
- 2 cups breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt to taste
- Pepper to taste
- Cooking oil for frying
- Marinate the chicken breasts in buttermilk for at least 1 hour.
- Preheat the oil in a large skillet over medium heat.
- In a bowl, mix breadcrumbs with garlic powder, onion powder, paprika, salt, and pepper.
- Coat the marinated chicken in the breadcrumb mixture.
- Fry the chicken in the hot oil until golden brown and cooked through.
Notes
- For a healthier option, bake the chicken instead of frying.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Melt in Your Mouth Chicken