No-Bake Pumpkin Protein Balls: Easy, Healthy Treat for Everyone
No-Bake Pumpkin Protein Balls are a delicious and nutritious treat that everyone will love!
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 24 balls 1x
- Category: snack
- Method: no-bake
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup rolled oats
- 1/2 cup protein powder
- 1/4 cup almond butter
- 1/4 cup honey
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 cup chocolate chips
Instructions
- In a large mixing bowl, combine pumpkin puree, rolled oats, protein powder, almond butter, honey, cinnamon, and nutmeg.
- Mix well until all ingredients are fully combined.
- Add chocolate chips and stir until evenly distributed.
- Form small balls with the mixture and place them on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to set.
Notes
- For added sweetness, feel free to adjust the amount of honey to your taste.
- These protein balls can also be rolled in shredded coconut or additional nuts for extra texture.
Nutrition
- Serving Size: 2 balls
- Calories: 120
- Sugar: 8g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: No-Bake Pumpkin Protein Balls