One Pot Creamy Tomato Pasta with Turkey Bacon and Chicken Ham
A delicious one pot creamy tomato pasta dish featuring turkey bacon and chicken ham, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: One Pot
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 8 ounces penne pasta
- 4 strips turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups diced tomatoes
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 cup grated Parmesan cheese
- 3 cups chicken broth
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, cook turkey bacon over medium heat until crispy.
- Add diced chicken ham and cook for an additional 2-3 minutes.
- Stir in the diced tomatoes, garlic powder, onion powder, and Italian seasoning.
- Add the penne pasta, chicken broth, and bring to a boil.
- Reduce heat, cover, and simmer for 10-12 minutes or until pasta is al dente.
- Stir in the heavy cream and grated Parmesan cheese until creamy.
- Season with salt and black pepper to taste.
- Serve hot and enjoy!
Notes
- For extra flavor, add fresh basil or parsley as a garnish.
Nutrition
- Serving Size: 1 plate
- Calories: 540
- Sugar: 4g
- Sodium: 800mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: One Pot Creamy Tomato Pasta, Turkey Bacon, Chicken Ham
Find it online: https://www.bakeorshake.com/one-pot-creamy-tomato-pasta/