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Oreo Cupcakes: Indulgent Treats to Satisfy Your Sweet Cravings

Oreo Cupcakes
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Delight in these Oreo Cupcakes, a perfect blend of rich chocolate and creamy filling, guaranteed to satisfy your sweet cravings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 8 Oreo cookies, crushed

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
  2. In a large bowl, mix together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. Add the softened butter and mix until crumbly.
  4. In a separate bowl, whisk the eggs, vanilla extract, and milk.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined.
  6. Fold in the crushed Oreo cookies.
  7. Divide the batter evenly among the cupcake liners.
  8. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
  9. Let the cupcakes cool completely before frosting.

Notes

  • For a richer flavor, add more crushed Oreo cookies to the frosting.
  • You can use cream cheese frosting instead of buttercream for a tangy twist.

Nutrition

Keywords: Oreo Cupcakes, dessert, baking, sweet treats

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