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Peanut Butter and Jelly Banana Bread Recipe: The Best Homemade Treat

Peanut Butter and Jelly Banana Bread Recipe
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This Peanut Butter and Jelly Banana Bread is a deliciously moist treat that combines the classic flavors of peanut butter and jelly with the sweetness of ripe bananas.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup peanut butter
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1/2 cup jelly or jam of choice

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mash the bananas until smooth.
  3. Add in peanut butter, sugar, brown sugar, eggs, and vanilla extract. Mix until combined.
  4. Sift in baking soda and salt, then mix well.
  5. Gradually add flour and mix until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Drop spoonfuls of jelly or jam on top and gently swirl with a knife.
  8. Bake for 60 minutes or until a toothpick inserted comes out clean.
  9. Let the bread cool before slicing.

Notes

  • Use ripe bananas for best results.
  • Feel free to use your favorite type of jelly or jam.

Nutrition

Keywords: Peanut Butter, Jelly, Banana Bread, Homemade Treat

Find it online: https://www.bakeorshake.com/peanut-butter-and-jelly-banana-bread-recipe/