Indulgent Iced Pumpkin Cream Chai Latte Copycat
Enjoy a delicious and creamy iced pumpkin chai tea latte made right at home, inspired by your favorite Starbucks drink.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed chai tea
- 1/2 cup pumpkin puree
- 1/2 cup milk of choice
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon pumpkin pie spice
- 1/2 cup ice
Instructions
- Brew the chai tea and let it cool.
- In a blender, combine the cooled chai tea, pumpkin puree, milk, maple syrup, vanilla extract, and pumpkin pie spice.
- Add ice and blend until smooth.
- Pour into a glass and top with whipped cream if desired.
Notes
- For a vegan version, use plant-based milk and sweetener.
- Adjust the sweetness to your taste by adding more or less maple syrup.
Nutrition
- Serving Size: 1 glass
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: pumpkin starbucks drinks, iced pumpkin chai latte, copycat recipes