Print

quick recipe ideas for a delightful Pink Birthday Cake at home

quick recipe ideas : Pink Birthday Cake

Learn how to make a delightful Pink Birthday Cake with these quick recipe ideas that are perfect for celebrations.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract
  • ½ cup pink food coloring

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each.
  4. Stir in the milk and vanilla extract.
  5. In another bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Add the pink food coloring and mix until evenly distributed.
  8. Pour the batter into prepared cake pans.
  9. Bake for 25-30 minutes, or until a toothpick comes out clean.
  10. Let the cakes cool before frosting.

Notes

  • For a richer flavor, consider adding almond extract.
  • You can use store-bought frosting or make your own to decorate the cake.

Nutrition

Keywords: quick recipe ideas, Pink Birthday Cake, birthday cake recipe