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Quick Recipe Ideas: Indulge in Pumpkin Bars with Brown Sugar Frosting

quick recipe ideas : Pumpkin Bars with Brown Sugar Frosting
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Delicious pumpkin bars topped with a sweet brown sugar frosting, perfect for any fall gathering.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix the pumpkin, brown sugar, granulated sugar, and oil until well combined.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into a greased baking pan and smooth the top.
  7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  8. Let the bars cool completely before frosting.
  9. For the frosting, beat together brown sugar, butter, and milk until smooth, then spread over the cooled bars.

Notes

  • These bars can be stored in an airtight container to maintain freshness.

Nutrition

Keywords: quick recipe ideas, pumpkin bars, brown sugar frosting

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