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Simple Chicken Pot Pie: The Best Comfort Food for Cozy Nights

Simple Chicken Pot Pie Recipe

This Simple Chicken Pot Pie Recipe is the perfect comfort food for cozy nights, featuring a flaky crust and savory filling.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup carrots, diced
  • 1 cup peas
  • 1/2 cup corn
  • 1/3 cup butter
  • 1/3 cup all-purpose flour
  • 1 3/4 cups chicken broth
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 pie crust

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a saucepan, melt the butter over medium heat. Stir in the flour to create a roux.
  3. Gradually whisk in the chicken broth and milk until smooth. Cook until thickened.
  4. Add the chicken, carrots, peas, corn, salt, and pepper. Mix well.
  5. Pour the filling into a pie crust and cover with the top crust. Seal the edges and cut slits for ventilation.
  6. Bake for 30-35 minutes until the crust is golden brown. Let it cool before serving.

Notes

  • For a richer flavor, use homemade chicken broth.
  • You can add other vegetables such as celery or potatoes.

Nutrition

Keywords: Simple Chicken Pot Pie Recipe, Comfort Food, Cozy Nights