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Simple Soft Sandwich Bread: Easy Homemade Delight for Every Meal

Simple Soft Sandwich Bread : Easy Sandwich Bread
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This simple soft sandwich bread recipe is a delightful addition to any meal, perfect for sandwiches or toasting.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 tablespoon sugar
  • 2 teaspoons salt
  • 2 teaspoons instant yeast
  • 1 ½ cups warm water
  • 2 tablespoons olive oil

Instructions

  1. In a large bowl, combine the flour, sugar, salt, and yeast.
  2. Add warm water and olive oil, mixing until a dough forms.
  3. Knead the dough on a floured surface for about 10 minutes until smooth.
  4. Place the dough in a greased bowl, cover, and let it rise until doubled in size, about 1 hour.
  5. Punch down the dough and shape it into a loaf. Place in a greased loaf pan.
  6. Cover and let it rise again for about 30 minutes.
  7. Bake in a preheated oven at 350°F (175°C) for 30-35 minutes until golden brown.
  8. Cool on a wire rack before slicing.

Notes

  • For a richer flavor, consider adding a tablespoon of honey or additional herbs.
  • Make sure the water is warm but not hot to avoid killing the yeast.

Nutrition

Keywords: simple soft sandwich bread, easy sandwich bread

Find it online: https://www.bakeorshake.com/simple-soft-sandwich-bread-easy-homemade-delight-for-every-meal/