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Simple Soft Sandwich Bread: Easy No Knead Recipe for Everyone

Simple Soft Sandwich Bread : No Knead Sandwich Bread
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This Simple Soft Sandwich Bread recipe is perfect for anyone looking to make delicious, no-knead bread at home.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon instant yeast
  • 1 1/4 cups warm water

Instructions

  1. In a large bowl, combine the flour, salt, and yeast.
  2. Stir in warm water until a sticky dough forms.
  3. Cover the bowl with plastic wrap and let it rest for 12 to 18 hours at room temperature.
  4. Preheat your oven to 450°F (230°C).
  5. Place a Dutch oven with its lid into the oven to heat for 30 minutes.
  6. Carefully transfer the dough to a floured surface and shape it into a ball.
  7. Remove the hot Dutch oven from the oven and place the dough inside.
  8. Cover with the lid and bake for 30 minutes.
  9. Remove the lid and bake for an additional 15 minutes until golden brown.
  10. Let the bread cool on a wire rack before slicing.

Notes

  • For a richer flavor, try adding herbs or spices to the dough.
  • Make sure your water is not too hot as it can kill the yeast.

Nutrition

Keywords: Simple Soft Sandwich Bread, No Knead Sandwich Bread

Find it online: https://www.bakeorshake.com/simple-soft-sandwich-bread-easy-no-knead-recipe-for-everyone/