Slow Cooker Pork Chops: Indulgent Comfort Food Made Easy
Enjoy a deliciously tender dish of Slow Cooker Pork Chops that transforms dinnertime into an indulgent experience.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 bone-in pork chops
- 1 cup chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon garlic, minced
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup onions, sliced
- 2 apples, sliced
Instructions
- Heat olive oil in a skillet over medium heat.
- Season pork chops with paprika, onion powder, and black pepper.
- Brown pork chops on both sides in the skillet, about 3-4 minutes each side.
- Transfer pork chops to the slow cooker.
- Add chicken broth, soy sauce, garlic, onions, and apple slices to the slow cooker.
- Cook on low for 6-8 hours or high for 4 hours until pork is tender.
Notes
- For additional flavor, marinate pork chops in the seasoning overnight.
- Serve with mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 pork chop
- Calories: 300
- Sugar: 5g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Slow Cooker Pork Chops
Find it online: https://www.bakeorshake.com/slow-cooker-pork-chops/