Spiced Rum Punch: The Best Tropical Twist for Your Next Gathering
Enjoy a refreshing Spiced Rum Punch that adds a tropical flair to any gathering.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Category: Beverages
- Method: Mixed
- Cuisine: Tropical
Ingredients
Scale
- 2 cups spiced rum
- 1 cup coconut water
- 1 cup pineapple juice
- 1/2 cup orange juice
- 1/4 cup grenadine
- 1 lime, sliced
- 1 orange, sliced
- 1 cup ice cubes
Instructions
- In a large pitcher, combine the spiced rum, coconut water, pineapple juice, orange juice, and grenadine.
- Stir well to mix all the ingredients.
- Add lime and orange slices for flavor and garnish.
- Serve over ice in individual glasses.
- Enjoy your tropical Spiced Rum Punch!
Notes
- For a stronger punch, add more spiced rum.
- Garnish with mint leaves for extra freshness.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Spiced Rum Punch, Tropical Drink, Party Drink