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Spinach and Feta Flatbread Pizza: Easy, Fresh, and Delicious!

Spinach and Feta Flatbread Pizza
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This Spinach and Feta Flatbread Pizza is a quick and satisfying meal that bursts with flavor.

Ingredients

Scale
  • 1 flatbread
  • 2 cups fresh spinach
  • 1 cup feta cheese
  • 1 tablespoon olive oil
  • 1 garlic clove, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a pan, heat the olive oil and sauté the garlic until fragrant.
  3. Add the spinach and cook until wilted.
  4. Spread the sautéed spinach evenly on the flatbread.
  5. Crumble feta cheese on top of the spinach.
  6. Season with salt, black pepper, and red pepper flakes.
  7. Bake in the preheated oven for 10-15 minutes or until the cheese is slightly golden.
  8. Slice and serve hot.

Notes

  • For extra flavor, add a sprinkle of lemon juice before serving.
  • This recipe can be customized with other toppings like olives or cherry tomatoes.

Nutrition

Keywords: Spinach and Feta Flatbread Pizza

Find it online: https://www.bakeorshake.com/spinach-and-feta-flatbread-pizza/