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Strawberry Cheesecake Cinnamon Rolls: Indulgent Delight at Home

Strawberry Cheesecake Cinnamon Rolls

Indulge in the delightful combination of strawberry cheesecake and cinnamon rolls with this easy-to-follow recipe.

Ingredients

Scale
  • 1 cup fresh strawberries, diced
  • 1/2 cup cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter, melted
  • 1 cup milk
  • 2 teaspoons ground cinnamon
  • 1/4 cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
  3. In another bowl, combine flour, granulated sugar, baking powder, and salt.
  4. Stir in melted butter and milk until a dough forms.
  5. Roll out the dough and spread the cream cheese mixture on top.
  6. Sprinkle strawberries, brown sugar, and cinnamon over the cream cheese layer.
  7. Roll up the dough and slice into individual rolls.
  8. Place rolls in a baking dish and bake for 25 minutes.
  9. Let cool for a few minutes before serving.

Notes

  • For an extra treat, drizzle with icing made from powdered sugar and milk.
  • Can be prepared in advance and refrigerated before baking.

Nutrition

Keywords: Strawberry Cheesecake, Cinnamon Rolls, Dessert