Sweet Potato Recipes: Crispy Garlic Herb Roasted Potatoes Delight
Enjoy the savory taste of these crispy garlic herb roasted sweet potatoes, a perfect side dish for any meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 teaspoon paprika
- Salt, to taste
- Black pepper, to taste
Instructions
- Preheat the oven to 425°F (220°C).
- Peel and dice the sweet potatoes into bite-sized pieces.
- In a large bowl, mix sweet potatoes with olive oil, garlic, rosemary, paprika, salt, and pepper.
- Spread the mixture on a baking sheet in a single layer.
- Roast in the preheated oven for 25-30 minutes, stirring halfway through, until crispy.
- Remove from oven and serve warm.
Notes
- For extra crispiness, soak sweet potatoes in water for 30 minutes before roasting.
- Try adding your favorite herbs for different flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Sweet potato recipes, roasted potatoes, garlic herb potatoes