Sweet potato recipes: Easy Country Ranch Green Beans n Potatoes with Turkey Bacon
A delightful dish featuring sweet potatoes, green beans, and turkey bacon for a healthy twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 cups green beans, trimmed
- 1 pound sweet potatoes, peeled and diced
- 4 slices turkey bacon, chopped
- 2 tablespoons ranch dressing
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, bring water to a boil. Add sweet potatoes and green beans. Cook until tender, about 15 minutes.
- In a skillet, cook turkey bacon over medium heat until crispy.
- Drain the vegetables and return to the pot. Add cooked turkey bacon, ranch dressing, garlic powder, salt, and pepper. Stir well to combine.
- Serve warm and enjoy your delicious meal!
Notes
- For added flavor, try topping with grated cheese before serving.
- This recipe can easily be halved for smaller servings.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Sweet potato recipes