Sweet Potato Recipes: Indulgent Loaded Baked Potato Casserole
A delicious and indulgent take on the classic baked potato, this loaded baked potato casserole features sweet potatoes for a unique twist.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup butter
- 1 cup bacon bits
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the mashed sweet potatoes, sour cream, butter, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Top the sweet potato mixture with cheese, bacon bits, and chopped green onions.
- Bake for 30-35 minutes or until heated through and the cheese is bubbly.
Notes
- For extra flavor, consider adding a splash of hot sauce to the sweet potato mixture.
- You can make this dish ahead of time and refrigerate it before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 6g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 45mg
Keywords: Sweet potato recipes, Loaded Baked Potato Casserole