Sweet Potato Recipes: Indulgent Loaded Baked Potato Casserole
A delicious twist on traditional loaded baked potatoes, this casserole combines creamy sweet potatoes with savory toppings.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 4 ounces cream cheese
- 1/4 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup crumbled bacon
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the mashed sweet potatoes, cheddar cheese, sour cream, cream cheese, milk, garlic powder, onion powder, salt, and black pepper.
- Mix until well combined and creamy.
- Spread the mixture into a greased baking dish.
- Top with crumbled bacon and additional cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden brown on top.
- Garnish with chopped green onions before serving.
Notes
- Feel free to adjust toppings according to your preference.
- Try adding jalapeños for a spicy kick.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 6 grams
- Sodium: 700 mg
- Fat: 22 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 1 gram
- Carbohydrates: 45 grams
- Fiber: 5 grams
- Protein: 12 grams
- Cholesterol: 45 mg
Keywords: sweet potato recipes, loaded baked potato casserole, indulgent casserole