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Swirled Garlic Herb and Cheese Bread: The Best Homemade Delight

Swirled Garlic Herb And Cheese Bread

Discover the delightful blend of garlic, herbs, and cheese in this swirled bread recipe that will elevate your baking skills.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 tablespoon sugar
  • 2 teaspoons salt
  • 1 packet instant yeast
  • 1 ½ cups warm water
  • ¼ cup olive oil
  • 4 cloves garlic, minced
  • ½ cup fresh herbs (such as parsley and basil)
  • 1 cup shredded cheese (such as mozzarella or cheddar)

Instructions

  1. In a mixing bowl, combine flour, sugar, salt, and yeast.
  2. Add warm water and olive oil, mixing until a dough forms.
  3. Knead the dough for about 10 minutes until smooth.
  4. Let the dough rise in a warm place for 1 hour, or until doubled in size.
  5. Preheat the oven to 375°F (190°C).
  6. On a floured surface, roll out the dough into a rectangle.
  7. Spread minced garlic, chopped herbs, and cheese over the dough.
  8. Carefully roll the dough into a log and pinch the edges to seal.
  9. Place the log in a greased baking pan and let it rise for another 30 minutes.
  10. Bake for 30-35 minutes or until golden brown.

Notes

  • For a richer flavor, add a sprinkle of extra herbs on top before baking.
  • Let the bread cool before slicing for the best texture.

Nutrition

Keywords: Swirled Garlic Herb And Cheese Bread, homemade bread, garlic bread