Tangy Honey Lime Chicken Stack with Avocado Rice Delights
Discover the delightful combination of tangy honey lime chicken and creamy avocado rice in this stunning stack that will impress your guests.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup honey
- 2 tablespoons lime juice
- 1 avocado
- 1 cup cooked rice
- 1 tablespoon cilantro
- Salt to taste
- Pepper to taste
Instructions
- Marinate the chicken breasts in honey and lime juice for at least 30 minutes.
- Grill the chicken on medium heat until fully cooked.
- In a bowl, mix cooked rice with diced avocado and chopped cilantro.
- Slice the grilled chicken and layer it on top of the rice mixture.
Notes
- Serve immediately for the best flavor.
- Can add extra lime juice for more tanginess.
Nutrition
- Serving Size: 1 stack
- Calories: 450
- Sugar: 12 grams
- Sodium: 600 mg
- Fat: 18 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 5 grams
- Protein: 30 grams
- Cholesterol: 70 mg
Keywords: Tangy Honey Lime Chicken, Avocado Rice Stack, Chicken Recipe