Texas Chocolate Pecan Pie: The Best Indulgent Dessert Recipe
This Texas Chocolate Pecan Pie is a rich and indulgent dessert that combines the classic flavors of pecan pie with decadent chocolate.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups pecans
- 3/4 cup chocolate chips
- 1 cup corn syrup
- 1 cup sugar
- 1/2 cup unsalted butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 unbaked pie crust
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together corn syrup, sugar, butter, eggs, vanilla, and salt.
- Add in the pecans and chocolate chips, then pour the mixture into the pie crust.
- Bake for 60-70 minutes until set and slightly firm to the touch.
- Cool before serving.
Notes
- For added flavor, you can sprinkle some sea salt on top before serving.
- Serve with whipped cream for an extra indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 30g
- Sodium: 250mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 90mg
Keywords: Texas Chocolate Pecan Pie, dessert, pie recipes
Find it online: https://www.bakeorshake.com/texas-chocolate-pecan-pie/