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The Best Banana Cake – So Delicious and Super Easy to Make

The Best Banana Cake – So Delicious and Super Easy
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This banana cake is incredibly moist, with a rich banana flavor and a simple preparation method that makes it perfect for any occasion.

Ingredients

Scale
  • 3 ripe bananas
  • 1 cup sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas.
  3. In another bowl, cream together the sugar and butter until light and fluffy.
  4. Add eggs and vanilla to the creamed mixture and mix well.
  5. In a separate bowl, combine flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture, alternating with the mashed bananas.
  7. Pour the batter into a greased cake pan.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • Ensure the bananas are very ripe for the best flavor.
  • This cake can be topped with cream cheese frosting for added sweetness.

Nutrition

Keywords: banana cake, easy banana cake, banana dessert

Find it online: https://www.bakeorshake.com/the-best-banana-cake-so-delicious-and-super-easy-to-make/