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Turtle Lasagna Dessert: Indulgent Layers of Delightful Flavor

Turtle Lasagna Dessert

A rich and indulgent dessert layered with chocolate, caramel, and creamy goodness.

Ingredients

Scale
  • 1 package chocolate graham crackers
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 2 cups whipped topping
  • 1 cup caramel sauce
  • 1 cup chocolate sauce
  • 1 cup chopped pecans

Instructions

  1. In a mixing bowl, combine softened cream cheese and powdered sugar until smooth.
  2. Fold in whipped topping gently until fully incorporated.
  3. In a 9×13-inch dish, layer half of the chocolate graham crackers on the bottom.
  4. Spread half of the cream cheese mixture over the crackers.
  5. Drizzle half of the caramel sauce and chocolate sauce over the cream cheese layer.
  6. Sprinkle half of the chopped pecans on top.
  7. Repeat the layers with the remaining ingredients.
  8. Refrigerate for at least 4 hours before serving.

Notes

  • For a richer flavor, use dark chocolate sauce.
  • Can substitute pecans with walnuts if preferred.

Nutrition

Keywords: Turtle Lasagna Dessert