A delicious and juicy recipe for White Cheddar and Spinach Chicken Burgers that will delight your taste buds.
Author:Souzan
Prep Time:15 minutes
Cook Time:15 minutes
Total Time:30 minutes
Yield:2 servings 1x
Category:Main Course
Method:Grilling
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
1 pound ground chicken
1 cup fresh spinach, chopped
1 cup shredded white cheddar cheese
1/4 cup breadcrumbs
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
2 burger buns
Instructions
In a large bowl, mix together the ground chicken, spinach, white cheddar, breadcrumbs, garlic powder, onion powder, salt, and pepper until well combined.
Form the mixture into patties.
Heat a grill or skillet over medium heat and cook the patties for about 5-7 minutes on each side or until cooked through.
Serve on buns and enjoy!
Notes
Feel free to add other spices according to your taste.
These burgers can be topped with additional cheese or your favorite condiments.
Nutrition
Serving Size:1 burger
Calories:400
Sugar:2g
Sodium:600mg
Fat:20g
Saturated Fat:8g
Unsaturated Fat:10g
Trans Fat:0g
Carbohydrates:30g
Fiber:2g
Protein:30g
Cholesterol:100mg
Keywords: White Cheddar, Spinach, Chicken Burgers, Juicy, Flavorful